Course Information

When evaluating cattle, it's important to know what to look for. In this self-directed course, join beef cattle experts as they walk you through four modules of cattle evaluation:

  • Structural Design of Cattle
  • Muscling of Cattle
  • Using Ultrasound to Determine Carcass Traits
  • Movement and Balance of Cattle

Upon completion of the course materials and the final exam, a certificate of completion will be provided to the student.

Price: $0.00